Attention: Casting call for new food competition show
It doesn’t matter if you bake, grill or fry, you can enter to compete with the hopes of winning $10,000 and get the dish featured in a local restaurant menu. The series is hosted by superstar executive chef Josh Capon (Burger & Barrel, Lure Fishbar)
Interested cooks are encouraged to think outside the box and create interesting food combination using “outrageous and unexpected” ingredients.
The casting call will run 10 a.m. to 5 p.m. Friday, December 13 at the Bank of America Plaza (300 Convent, Ste 1330)
Bring a recent photo, and at least one serving of your dish.
You also must fill out a questionnaire at sharpentertainment.com/casting/frankenfood prior to casting call. Email firstname.lastname@example.org to schedule an audition time.