What I Ate: Getting my fill of ramen
I’m kind of a soup fiend. I can eat it anytime even in the dead of summer when the sidewalks have squiggly heat lines and every paleta cart looks like a mirage. I visited Kimura and Niki’s Tokyo Inn for two wildly different bowls of ramen, both quite good in their own regard. Otherwise, I kept things pretty chill this week with an Sunday stop at DQ for a Dilly Bar. Follow me on Instagram for more food shots: @JessElizarraras.
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